Toro(Tuna Loin), Sake(Salmon), Hamachi(Yellow Tail), Tamago(Egg), Ebi(Shirimp), Ika(Squid), Ikura(Salmon Roe), Anago(Sea Eel) and more
Baked Scallop on Top of a California Roll
Shrimp Tempura, Kani-Kama Crab and Avocado Roll Topped with Special Sweet Sauce
